Day: September 23, 2022

Article Recipes

Salwaa’s Gesmoorde Mince

Salwaa Smith – Cape Malay Cooking & Other Delights From My Kitchen To Yours – keeping our heritage alive Braise a large sliced onion in little oil. Add 3 bay leaves 3 all spice 3 cloves A heaped tsp on garlic and ginger paste Salt & pepper to taste Add about 400gram lamb or mutton […]

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